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Il Mulino

LOUNGE COMFY Spring Party Plan

4.1 ∼ 5.31, 2012

Special party menu + Free drink
Per person ¥4,800

Service available from :
April 1, 2012 - May 31, 2012
Catering hours :
2 hours between 6:00pm - 10:00pm
Number of persons :
4∼20 persons
Price :
4,800 yen per person (service charges excluded)
Spring Lounge Party

ANTIPASTO

Granapadano Cheese

Tomato Bruschetta

Crispy Focaccia

Buffallo Mozzarella with Fresh Tomato

Caesar Salad

Proscuitto with Grissini and Baby Leaf

Dried Salami

Shrimp Cocktail

Artichoke with Pancetta

Deep Fried Salmon and Zucchini

Chicken with Spicy Tomato Sauce

PASTA

Farfalle with Baby Squid, Seasonal Vegetable and Garlic

Fusilli with Lamb Sauce

Free drink
Beer
White Wine
Red Wine
Il Mullino Standard Cocktail
Soft Drink


Renewal opening of our Private Room

We are pleased to announce our recent renovation to our Private Room to offer further enjoyment and relaxation for our valued guests.
Setting in a Red and Black theme, the room decor is designed to offer a dignified and mysterious atmosphere. Please use the Private Room from two to six people to entertain your business clients or to have a private dinner with your special someone.
We offer a season of palates at Il Mulino New York and we all very much looking forward to serving you with flavorful dishes and wines.

Private Room Image



Lunch Closing Announcement

To all customers,
We are sorry but our restaurant have closed at lunch time since August 31st 2011.
Please continue to visit our restaurant at dinner time.
We appreciate your business and look forward to welcoming you again in the near future.

General Manager
Il Mulino New York

Business Hours
Dining18:00-23:30( L.O. 22:30)
Lounge18:00-3:30( L.O. 3:00)


Dinner Plan

Offering hours: From 18:00 to 22:30 (Last Order)
* Please note we accept reservations for a party with two or more people.

Two dinner plans have been designed that include a selection of the finest ingredients prepared in a series of simple and yet unique dishes in a wide variation. Please utilize the plans for important business meetings, small group gatherings, and etc.

¥8,900 (tax included)
GINO

Granapadano Cheese
Granapadano

Marinated Zucchini
Zucchini Marinato

Bruschetta
Bruscetta

Garlic Bread
Pane Aglio

Italian Salami
Cacciatore

Focaccia
Foccaccia

Proscuitto with Salami and Rucola
Insalata di Proscuitto e Salame Napoli

∼ Pasta Combination ∼
Tagliolini with Baby Squid, Dried Tomato, Garlic
and Olive Oil
Tagliolini di Spuncia all'Aglio e Olio
Gnocchi with Tomato Sauce
Gnocchi al Pomodoro

Sauteed Salmon with Cream and Champagne
Salmone al Champagne
or
Sauteed Guinea Fowl with Liver, Mushroom and Marsala
Faraone alla Fiorentina

Dessert Combination Plate
Dolce

¥12,300 (tax included)
FERNANDO

Granapadano Cheese
Granapadano

Marinated Zucchini
Zucchini Marinato

Bruschetta
Bruscetta

Garlic Bread
Pane Aglio

Italian Salami
Cacciatore

Focaccia
Foccaccia

Artichoke and Asparagus Salad
Insalata di Carciofini e Asparago

∼ Pasta Combination ∼
Porcini Ravioli with Truffle Cream Sauce
Ravioli Tartufo
Fettuccine with Basil Pesto Sauce
Fettuccine al Pesto

Oregano Breaded Scampi
Scampi Oreganata

Grilled Veal with Sauteed Foie Gras and Barolo
Vitello alla Griglia con Fegato all Barolo

Dessert Combination Plate
Dolce

10% service charge will be added to your bill.

  • Advanced reservations are required.   TEL:03-5786-0337
  • Please note that modifications on certain recipes may be made depending on the import status of our premium ingredients.
  • Please note this offer is only available for a party of two or more people.


  • Private Room

    Please be informed that "Il Mulino New York" is currently offering dining at our Private Rooms.
    Please enjoy our slow food dishes in private space utilizing for your business dinners and other special occasions. We offer exclusively limited prix-fixe menu to the private room as well.

    We are offering two (2) prix-fixe menus exclusively for our Private Room; at 18,900 yen prix-fixe menu based on a la carte menu, and a 24,150 yen prix-fixe menu that has been arranged by our Executive Chef Hiroshi Hayakawa based on Il Mulino's signature dishes.
    The two exclusive courses offer a variety of dishes.
    ∼ Complimentary ∼
    Parmesan Cheese          Marinated Zucchini          Tomato Bruscetta
    Garlic Toast            Salami            Crispy Focaccia

    Salad of Cratello and Proscuitto
    with Grana Padano Cheese
    *
    "IWAGAKI" Oyster Cassino Style
    *
    Tagliolini with Sauteed Scampi and Garlic
    *
    Grilled Fillet of Today's Fish
    with Anchovy, Capper and Butter Sauce
    *
    Fillet of Beef with Sauteed Foie-Gras
    and Marsala Sauce
    or
    Roasted Baby Lamb
    with Red Wine Rosemary Sauce
    *
    Dessert & Coffee

    ¥18,900

    Marinated Tuna and Squid
    with 2 kinds of Caviar
    *
    Pan Fried Risotto
    with Sauteed Foie-Gras
    and Balsamico Vinegar Sauce
    *
    Fettuccine with Lobster Arrabiata
    *
    Bourtagne Fish Meuniere
    with Lemon Butter Sauce
    *
    Grilled Veal with Truffle-Marsala Sauce
    or
    Roasted Duck Breast Zingara
    *
    Dessert & Coffee

    ¥24,150

    * Please note that meal prices include sales tax; and in addition 10% will be added to the total price as a service charge.

  • An additional fee of 10,500 yen will be charged for the Private Room usage.
  • Either limited prix-fixe menu or the regular dining menu are only available.
  • Maximum six (6) people per Private Room.
  • Advanced reservations are required. TEL: 03-5786-0337
  • Please note that modifications on certain recipes may be made depending on the import status of our premium ingredients.